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Banquet/Catering
Sample Menus
available at
the hotel include
but are not
limited to those
shown here.
For more details,
contact the
catering office
or request group
rates and dates.
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Breakfast
Menu
Continental
Assorted Fruit
JuicesRegular
and Decaf CoffeeAssorted
Herbal TeasAssortment
of Danishes
and MuffinsFresh
Fruit Tray
Deluxe Continental
Assorted Fruit
JuicesRegular
and Decaf CoffeeAssortment
of Herbal TeasAssortment
of Danishes
and MuffinsFresh
Fruit TrayDomestic
and Imported
Cheese TrayBagels
and Cream CheeseAssorted
Yogurts
Traditional
Chefs Scrambled
EggsPotatoes
O’BrienSausage
links or BaconAssortment
of Muffins and
YogurtFresh
Fruit Tray |
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Buffet
Menu
Peppers
Peppers Garden
SaladMashed
Potato Chile
and olive saladShredded
Chicken NachosCumin
Scented Pork
loin with a
Tomatillo Salsa
VerdeGrilled
Red Snapper
with a Serrano-Coconut
Broth on a Bed
of Wilted GreensHerb
Scented Roasted
Red PotatoFresh
Seasonal Vegetable
Palouse
Caesar Salad
with ParmesanFresh
Fruit Watermelon
BasketSmoked
Salmon PlatterPenne
Pasta SaladGrilled
Salmon with
a Huckleberry
BBQ sauceLemon-thyme
marinated chicken
topped with
a Chevre herd
stuffingWild
Rice PilafFresh
Seasonal Vegetable
Pasta
Peppers”
Garden Salad
Antipasto PlatterFresh
Fruit PlatterPenne
with a Fire
roasted MarinaraPenne
Seafood AlfredoFresh
Seasonal vegetables |
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Dinner
Menu
Southwest
Chicken
Tender Chicken
Breast Marinated
in Tequila overnight
and grilledFinished
with a red mole
made with authentic
Mexican chocolate
Prime Rib Dinner
Prime Rib wrapped
in a apple smoked
bacon andThen
slow roasted
topped with
a roasted shallot
demi-glaze
Chili Rubbed
Salmon
Dry chili rub,
made here in
house, fresh
salmon then
grilledTopped
with a roasted
tomato and fennel
relish that
is Garnished
with a Balsamic
Reduction |
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Lunch
Menu
Deli
Sliced Turkey,
Roast Beef,
Ham and salamiSliced
Imported and
Domestic CheesesAssortment
of Sliced BreadLettuce,
Tomato and Onion
PlatterPotato
ChipsSoup D’jourMayonnaise,
Mustard and
Horseradish
sauce
Northwest
Chicken and
Roasted Cashew
Salad with a
Huckleberry
VinaigretteSmoked
Salmon Platter
Marinated and
Grilled Skirt
Steak with a
roasted Shallot
au jusHerb and
White Wine Roasted
Chicken with
a lemon-butter
sauceFresh Seasonal
Vegetable
Mexican
House Marinated
ChickenTaco
Seasoned Ground
BeefSautéed
onions, red
and green peppersGreen
Chile riceRefried
BeansHard and
soft shell tacosSour
cream, shredded
cheese, guacamole,
shredded lettuce |